I've been super excited to try out cake frosting ever since we went to Joann's and got some Wilton cake frosting decorating tips (although, in retrospect, it might have been better getting a cake decorating kit
with instructions and piping bags from Amazon). So I was thrilled when my mom made some cupcakes, and decided to ice them with homemade butter-lemon frosting (made with butter, lemon zest, and powdered sugar).Here's what the tip looks after we've screwed it onto the plastic bag using some handy accessories that I later learned were called "couplers"...
